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General Menu

For Starters

Crispy Fried Calamari $9.00
Tossed with grated parmesan cheese, served with spicy ginger soy, lemon red pepper aioli, and marinara sauce

Ploughman’s Platter $11.00
An assortment of tantalizing bites. Aged English white cheddar, roasted garlic hummus, marinated Mediterranean olives, country pate, roasted pepper salad, stuffed cherry peppers, crostini, and flat bread

Quesadillas $7.00
A grilled flour tortilla filled with cheddar & monterey jack cheeses, sauteed bell peppers, & onions. Served with shredded lettuce, tomatoes, salsa, and sour cream
With grilled chicken - $9.00


Broccoli, Bacon, & Cheddar Bites $8.00
Simply delicious! Fried crispy and served with a creamy horseradish dip

Nachos
Tortilla chips, topped with jack and cheddar cheese, chopped tomato, jalapenos, and shredded lettuce. Served with salsa fresca and sour cream
Chicken - $9.00
Grande - $11.00


Buffalo Wings by the Pound
Crispy drummies and wings. Served with celery, carrots, and bleu cheese dip. Available mild, hot, atomic, or sesame ginger
$8.00 first pound
$7.50 additional pound


Crock ’o Chili $8.00
Flavorful ground beef and vegetables, simmered with tomato and spices. Topped with cheddar & jack cheese. Served with tortilla chips and chopped scallions

Lighter Side

House Salad $5.00
Fresh field greens topped with grape tomatoes, red onion, cucumber, carrots, and balsamic vinaigrette

Caesar Salad $6.00
Crispy hearts of romaine with homemade croutons and parmesan cheese
Chicken - $9.00
Salmon - $13.00
Shrimp - $14.00
Steak - $12.00


Cobb Salad $10.00
Mesclun and romaine lettuce, avocado, egg, bacon, grilled chicken, and crumbled bleu cheese dressing

Orchard Salad $9.00
Baby spinach, sliced Granny Smith apples, homemade candied walnuts, sundried cranberries, goat cheese, and walnut vinaigrette

Balsamic Chicken Salad $10.00
White meat chicken breast grilled and served sliced over mesclun greens, tossed with artichoke heart, kalamata olives, red grape tomatoes, fresh mozzarella cheese, and balsamic vinaigrette

Pub Fare

Grilled Shrimp Panini $10.00
Jumbo shrimp grilled, folded in a panini flat bread with spinach, brie cheese, and lemon-dill aioli. Served with sweet potato fries

Grilled Vegetable Focaccia $9.00
Grilled zucchini, yellow squash, bell peppers, red onion, and eggplant, baked in the oven on fresh focaccia. Topped with fresh mozzarella, basil pesto, and olive oil. Served with small field greens salad

German Valley Reuben $9.00
Your choice of corned beef, pastrami, or both on toasted rye with russian dressing, swiss cheese, and saurkraut. Served with potato chips and pickles

The California Pork Sandwich $11.00
Tender pulled BBQ pork on a crusty roll. Topped with pepper jack cheese, guacamole, caramelized vidalia onion, sliced tomato, and black pepper mayonnaise. Served with potato chips and pickles

Smothered Steak Sandwich $13.00
Grilled tenderloin steak topped with sauteed onions, mushrooms, and mozzarella. Served on a crusty roll with french fries and pickles

BBQ Hanger Steak Panini $12.00
Tender grilled hanger steak, sliced, tossed in our smoky chipotle BBQ sauce. Folded in a panini flat bread with cheddar cheese, grilled onions, and sauteed mushrooms. Served with pub fries and cole slaw

Smoked Pork Loin Po’ Boy Sandwich $11.00
Lightly seasoned and smoked in-house. Served thinly sliced on a crusty french roll. Topped with grilled red onions, swiss cheese, lettuce, tomato, and chipotle remoulade sauce

Angus Burger $9.00
10 ounce certified black angus burger, char grilled to your liking. Served on a crusty roll. Accompanied by lettuce, tomato, pickles, cole slaw and french fries

Veggie Burger $8.00
Grilled, served on a crusty roll with lettuce, tomato, pickle, sweet potato fries, and cucumber dill sauce

Bison Burger $12.00
8 oz. buffalo burger, lightly seasoned and grilled to your liking. Topped with jack cheese and wild mushroom ragout. Served on an onion roll with yukon gold steak fries

Available Toppings: swiss cheese, mozzarella cheese, cheddar cheese, sauteed onions, mushrooms, crisp bacon, bleu cheese - $1.00 extra




Fare Game

Grilled Venison Flank Steak $23.00
Char-grilled and served sliced wth sweet potato gratin, fire roasted grilled vegetables, roasted corn salsa, port wine demi glace

Grilled Buffalo Hanger Steak $24.00
Lean and tender, char-grilled, served sliced with a saute of butternut squash, smoky bacon, onion, & shiitake mushrooms. Finished with a brandy demi glace and shoe string potatoes

Ostrich Steak $25.00
Lightly marinated and grilled, served with roasted garlic mashed potatoes, wild mushroom ragout, sauteed spinach, peppercorn demi glace

The Main Event

The Pub Steak $21.00
10 oz. certified black angus steak, grilled to your liking. Served with rosemary whipped potatoes, grilled asparagus, sweet onions, and roasted plum tomatoes. Finished with a Lazy Jake Porter sauce

Best of the Wurst $16.00
A trio of grilled sausages, served with saurkraut, German potato salad, and whole grain mustard

Atlantic Salmon $18.00
Herb crusted and oven baked. Served over a roasted shallot risotto, sauteed spinach, and finished with a roasted oyster mushroom & grape tomato butter sauce

Weiner Schnitzel $18.00
Tender veal cutlets lightly breaded and sauteed. Served with house made spaetzle, braised red cabbage, and a light lemon and parsley jus

Fish & Chips $14.00
Delicate cod filet, battered with our amber beer. Served with waffle fries, cole slaw, & tartar sauce

Smoky Baby Back Ribs
Served with warm corn bread, baked beans, and a sauteed vegetable succotash
Half Rack - $16.00
Full Rack - $26.00


Herb & Garlic Crusted Roast 1/2 Chicken $16.00
Served with long grain wild rice, grilled zucchini, & yellow squash. Finished with a sherry wine chicken demi glace

Roasted Vegetable & Goat Cheese Raviolis $15.00
Filled with ricotta cheese and goat cheese, blended with garden fresh roasted vegetables, herbs, and spices. Served with a cajun ratatouille cream and shoe string potatoes

Roasted Long Island Duck $23.00
1/2 Long Island duck with a porter bourbon glaze. Served with a stuffed butternut squash, sauteed escarole, and a black currant demi glace

Chesapeake Style Crab Cakes $24.00
Two lump crab cakes, broiled, served with a saffron cous cous, broccoli spears, red pepper coulis, and a roasted corn salsa

Available Sides

$3.00 each


Sweet Potato Fries


Onion Rings


Yukon Gold Fries


Pub Fries


Mashed Potatoes


Steamed Veggies


Grilled Asparagus


Sauteed Spinach



Items and pricing subject to change without notice.



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Copyright � 2006 Long Valley Pub and Brewery, Boulevard Group, Inc. and its licensors.
All rights reserved.
One Fairmount Road, Long Valley, NJ 07853  1-908-876-1122