HOT ANTIPASTI

Stuffed Cherry Peppers	$5.25
stuffed with prosciutto and mozzarella cheese
Mozzarella Sticks	$6.50
3 fried mozzarella sticks served with marinara sauce
Mozzarella en Carozza	$6.95
breaded mozzarella & prosciutto served with marinara sauce
Buffalo Wings	$7.50
hot & spicy chicken wings served with bleu cheese dressing
Potato Skins	$7.50
potato cups filled with bacon or chili with melted cheddar cheese
Chicken Fingers	$7.50
deep-fried chicken tenderloin served with honey mustard dressing
Eggplant Rollantini	$8.50
thinly sliced egplant with ricotta and melted mozzarella cheese
Funghi / Carciofi Farcite	$8.95
combination of stuffed artichokes and mushrooms
Calamari Fritti	$9.50
lightly fried calamari served with sweet, medium, or hot marinara sauce
Zuppa di Mussels - Bianca or Rosa	$9.95
New Zealand mussels sauteed in a garlic white wine sauce, marinara or fra diavolo sauce
Zuppa di Clams - Bianca or Rosa	$9.50
littleneck clams sauteed in a garlic white wine sauce, marinara or fra diavolo sauce
Little Neck Clams	$8.50
oreganata, baked, or casino style
Shrimp Scampi	$9.95
jumbo shrimp sauteed with garlic & lemon wine sauce
Antipasto per Due	$14.95
stuffed mushrooms, artichokes, clams combo, eggplant rollatini, and buffalo wings

COLD ANTIPASTI

Clams on the Half Shell	$7.95
6 littleneck clams with lemon & cocktail sauce
Mozzarella Completa	$9.25
fresh mozzarella with prosciutto & roasted red peppers, drizzled with basil oil
Mozzarella Caprese	$8.50
fresh mozzarella with fresh tomato and red onions
Grilled Portabella	$8.95
melted fresh mozzarella and roasted peppers
Smoked Salmon, Fresh Mozzarella	$9.25
with dill oil & red onion
Jumbo Lump Crabmeat Cocktail	$11.95
fresh jumbo lump crabmeat served with cocktail sauce
Jumbo Shrimp Cocktail	$9.95
four jumbo shrimp cocktail with tangy cocktail sauce
Antipasto Italiano	$13.95
mixed cold variety of Italian meats and cheeses

ZUPPA, INSALATA

Minestrone	$4.95
traditional Italian vegetable soup
Stracciatella	$4.95
spinach & egg in a chicken broth
French Onion	$4.95
topped with crostini & melted mozzarella
Tortellini en Brodo	$4.95
cheese-filled pasta in a chicken broth
Greek Salad	$8.95
mixed salad greens with tomatoes, cucumbers, onions, olives, anchovies, grape leaves, & feta cheese
Caesar Salad	$8.95
romaine lettuce topped with homemade croutons, parmesan cheese, & caesar dressing

PASTA

Our pasta is imported from Italy and is served al dente. Add chicken for $4.00 or shrimp for $6.00 to any of the following pasta dishes.
Penne al Forno	$13.95
ricotta cheese, marinara sauce, & melted mozzarella
Penne Saltimbocca alla Romana	$14.95
sauteed prosciutto, spinach, mozzarella cheese, & pignoli sherry wine sauce
Rigatoni Alla Vodka	$13.95
cream sauce with a touch of tomato & dash of vodka
Cavatelli con Salsiccia e Rabe	$15.95
sauteed crumbled sausage, broccoli rabe, cherry peppers, garlic, & olive oil
Fettuccine Alfredo	$13.95
cream sauce with pecorino romano cheese
Linguine alla Puttanesca	$13.95
plum tomato sauce, black olives, capers, & anchovies
Tortellini Carbonara	$14.95
cheese-filled tortellini in a cream sauce with crisp bacon, peas, & grated pecorino romano cheese
Linguine Bolognese	$13.95
classic meat sauce
Rigatoni Tutto Fungi	$14.95
portabella & domestic mushrooms in a marsala cream sauce
Cavatelli con Broccoli	$14.95
cavatelli with sauteed broccoli florets in a fresh tomato, garlic, & olive oil sauce
Fettuccini con Pancetta	$11.95
sauteed pancetta, cannelloni beans, and spinach, tossed in a light pesto cream sauce
Cheese Ravioli alla Vodka or Marinara	$14.95
six cheese raviolis topped with vodka or marinara sauce
Homemade Baked Lasagna	$15.95
mama's traditional baked meat & cheese lasagna
Eggplant Parmigiana	$14.95
thin sliced eggplant with marinara sauce & melted mozzarella
Manicotti alla Parmigiana	$15.95
four jumbo stuffed manicotti with ricotta & mozzarella cheese
Lobster Ravioli	$18.95
lobster & cheese ravioli with a light sherry cream seafood sauce
All entrees served with soup or salad, mixed seasonal vegetables, and choice of potato or rice or pasta

POLLO - CHICKEN

Pollo alla Biagio’s	$15.95
sauteed chicken breast with sundried tomatoes, black olives, capers, garlic, & olive oil
Pollo alla Francese	$15.95
egg-battered chicken breast sauteed in a lemon white wine sauce
Pollo alla Carouso	$17.95
sauteed chicken breast with eggplant, spinach, prosciutto, & melted mozzarella cheese
Pollo alla Marsala	$15.95
sauteed chicken breast with mushrooms in a marsala wine reduction sauce
Pollo alla Parmigiana	$15.95
breaded chicken breast topped with melted mozzarella cheese and marinara sauce
Pollo alla Mona Lisa	$16.95
grilled chicken breast topped with prosciutto, plum tomato, black olives, & melted mozzarella cheese
Pollo alla Theodore	$16.95
sauteed chicken breast with spinach & roasted peppers laced with a light lemon wine cream sauce
Pollo alla Fontina	$18.95
sauteed chicken breast topped with portabella mushrooms, pancetta, and melted fontina cheese with a light brandy sauce
Pollo alla Scarpariello	$17.95
sauteed chicken breast, sausage, peppers, onions, & mushroom in a sherry sauce over linguine
Petto di Pollo con Gamberi	$19.95
sauteed chicken breast & jumbo shrimp with fresh tomatoes, spinach, garlic, & olive oil

CARNI - STEAKS, PORK, & LAMB

We are proud to use black angus beef. Side of crumbled blue cheese - $1.95
Filetto di Maiale alla Saltimbocca	$18.95
medallions of pork tenderloin topped with prosciutto, spinach, and mozzarella cheese in sherry wine sauce
Bistecche di Roma	$17.95
grilled marinated sliced skirt steak topped with sauteed onions and mushrooms
Bistecche di Manzo alla Griglia	$18.95
grilled NY cut sirloin steak served "SIZZLING"
Bistecche di Manzo alla Maria	$19.95
grilled sirloin steak topped with sauteed mushrooms in a peppercorn burgundy wine sauce
Bistecche di Manzo alla Chef	$19.95
grilled sirloin steak topped with sauteed red onions, shiitake mushrooms, in a burgundy wine & gorgonzola sauce
Bistecche di Fileto Bambini	$18.95
filet mignon medallions sauteed with portabella mushroom in a port wine sauce
Bistecche di Fileto	$24.95
broiled center cut filet mignon topped with frizzled onion rings
Bistecche di Fileto Ala Pizzaiola	$25.95
grilled filet mignon with sauteed mushrooms, onions, and pepper in a sherry wine sauce
Costatalla Fiorentina	$25.95
grilled 24 oz. porterhouse steak topped with melted crumbled blue cheese
Surf and Turf	$31.95
broiled twin 3 oz. lobster tails & filet mignon with onion rings
Costolette d’Agnello	$24.95
broiled french cut rack of lamb served with mint jelly

PESCE - SEAFOOD

Gamberi alla Mitso	$18.95
jumbo shrimp sauteed with peppers, onions, garlic, basil in a plum tomato sauce over linguine
Gamberi alla Scampi	$18.95
jumbo shrimp sauteed with garlic & lemon wine sauce over linguine
Gamberi & Scallops con Rabe	$19.95
sauteed jumbo shrimp & scallops with broccoli di rabe, sundried tomatoes, and roasted garlic, served over capellini
Seafood Pescatore	$20.95
sauteed shrimp, scallops, clams, mussels, & calamari in a light plum tomato sauce, served over a bed of linguine
Shrimp, Scallops, & Lump Crabmeat	$21.95
sauteed shrimps, scallops, and lump crabmeat with diced tomatoes & spinach in a garlic and olive oil sauce, served over a bed of linguine
Filetti di Tilapia	$21.95
broiled filet of tilapia topped with sauteed roasted red peppers, artichoke hearts, and shrimp in a lemon wine sauce
Filetti di Salmone	$17.95
broiled North Atlantic salmon topped with a dijon dill cream sauce
Filetti di Sole Oreganato	$18.95
broiled filet of sole topped with oreganato seasoned bread crumbs, butter, & lemon wine sauce, served with rice and vegetables
Stuffed Filet of Sole	$20.95
fresh filet of sole stuffed with homemade crabmeat stuffing laced with a light seafood sauce
Zuppa di Vongole	$17.95
fresh little neck clams sauteed in marinara, fra diavolo, or garlic & olive oil clam sauce, served over linguine
Broiled Lobster Tails	$32.95
trio of 4 oz. of broiled lobster tails served with drawn butter

VITELLO - VEAL

Vitello alla Biagio’s	$17.95
veal scallopini with sundried tomatoes, black olives, capers, garlic, & olive oil
Vitello alla Parmigiana	$16.95
breaded veal cutlets topped with melted mozzarella cheese and marinara sauce
Vitello alla Romana	$18.95
veal scallopini with artichokes, pignoli, & sundried tomatoes in a lemon wine sauce
Vitello alla Marsala	$17.95
veal scallopini sauteed with domestic mushrooms in a marsala wine reduction sauce
Vitello alla Francese	$17.95
veal scallopini egg battered and sauteed in a lemon white wine sauce
Vitello alla Luigi	$17.95
veal scallopini sauteed with spinach, laced with white wine & a light cream sauce
Vitello alla Tri-Fungi	$18.95
veal scallopini sauteed with shiitake, portabella, and domestic mushrooms with artichoke hearts in a marsala cream sauce
Vitello alla Siciliano	$19.95
veal scallopini sauteed and topped with grilled eggplant, prosciutto, & melted mozzarella cheese

PIZZA

Try our thin crust homemade individual 12 inch pizza.
Plain Pizza	$9.95
any topping - $1.00 extra Sausage, Pepperoni, Bacon, Ham, Anchovies, Broccoli, Mushrooms, Peppers, Onions, Prosciutto, Sundried Tomatoes, Meatballs
Margarita Pizza	$13.95
fresh mozzarella, fresh tomato, and basil
Mitsos Pizza	$13.95
pepperoni, bacon, meatball, & sausage

CHARBROILED BURGERS

Our burgers are 8 oz. (1/2 lb) made from lean fresh ground beef and are served with steak fries, lettuce, tomatoes, onion rings, & coleslaw. Burgers served wtih bacon, mushrooms, onions, or chili - $1.50 extra
Hamburger
Cheeseburger
Blue Cheeseburger Deluxe	$12.95

CHILDREN'S MENU

Under 10 years old Includes milk or soda & ice cream
Chicken Fingers & Fries	$8.95
Fried Shrimp & Fries	$11.95
Kid’s Penne Vodka	$8.95
Kid’s Penne Marinara or Butter	$7.95
$1.00 extra for meatballs or sausage Additional charge of $3.00 will be added for split entrees. Parties of 7 or more - 18% gratuity will be added.