Spanish Tavern: Home

The Spanish Tavern believes the enjoyment of fine wines and fine food to be integral part of the art of gracious living. We are proud of our Spanish heritage and have carefully selected the finest Spanish wines to complement our Spanish cuisine.
 
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Dinner

Appetizers

One is good for two people

Almejas al Casino $10.95
Clams casino (1 doz.)

Almejas al Natural $10.95
Clams on the half shell (1 doz.)

Calamares Frites $10.95
Fried calamari

Camarones al Ajillo $10.95
Shrimp in garlic sauce

Coctel de Camarones $10.95
Shrimp cocktail

Vieras Rellenas $11.75
Scallops stuffed wih crab meat and covered in melted cheese

Champinones de Portobello Salteados en Ajo $10.95
Portobello mushrooms sauteed in garlic

Pasteles de Cangrejo $10.95
Maryland style crab cakes

Almejas en Salsa Marinera, Verde, or Vino $10.95
Clams (1 doz.) in your choice of sauce: marinara, green, or white wine

Calamares y Vieras al Ajillo $10.95
Calamari & scallops sauteed in a spicy roasted garlic sauce

Chorizos Espanoles $10.95
Grilled Spanish sausage

Ensalada $7.95
Mixed greens with carrots, red onions, and grape tomatoes

Mejillones en Salsa Marinera o Salsa Verde $10.95
Mussels in marinara or green sauce

Pulpo a la Gallega $16.75
Octopus with paprika & olive oil

Mini Chorizo Picante $10.95
Broiled spicy mini sausages

Pescados y Mariscos
(Fish and Seafood Entrees)

Camarones Enchilados $21.75
Shrimp sauteed in a spicy tomato, onion, garlic, and guindilla pepper sauce

Camarones Jumbo Empanizados $25.75
Fried jumbo shrimp in a rice crumb batter

Camarones Jumbo en Salsa de Vino o de Limon $25.75
Jumbo shrimp sauteed in a white wine or lemon sauce

Camarones Jumbo y Vieras Empanizolas Sobre Ensalada con Aioli $22.75
Fried scallops & jumbo shrimp in a rice crumb batter over a mesclun salad with an aioli dressing

Colitas de Langosta a sa Gusto de Salsa: Marinara, Verde, o Picanate $32.50
Baby lobster tails sauteed in your choice of sauce: marinara, green, or hot

Langostas Al Vapor, Rellena, or al Horno
Whole lobster steamed, stuffed with crab meat, or broiled
Priced according to market

Langostas Gemelas de 1 1/4 lb. Rellena o al Vapor
Twin 1 1/4 lb. lobsters, steamed or stuffed with crab meat
Priced according to market

Langostinos a la Plancha $25.75
Langostines (prawns) grilled butterfly style

Mariscada Marinera o Salsa Verde $24.50
A spectacular dish made of fresh lobster, shrimp, clams, mussels, & scallops in marinara or green sauce

Paella Marinera $24.75
Fresh lobster, clams, shrimp, mussels, and scallops, all cooked with saffron rice

Paella Valenciana $24.75
Fresh lobster, clams, shrimp, mussels, scallops, Spanish sausage, & chicken in saffron rice

Vegetales Variados a la Parrilla $18.75
Grilled mixed vegetables

Vieras Santiaquesas $22.50
Scallops broiled in their shells, stuffed with crab meat and topped with melted cheese

Salmon al Horno $20.75
Baked salmon steak with lemon, wine, and clam juice

Salmon Relleno con Carne de Cangrejo $24.75
Baked salmon steak stuffed with fresh crab meat

Trucha a la Plancha $20.75
Grilled rainbow trout with a pignoli sauce

Lubina Chilena en Salsa de Ajo al Horno $26.75
Broiled Chilean sea bass in a light garlic and wine sauce

Carnes y Aves
(Meat & Poultry Entrees)

Bistec de Lomo $25.75
Prime NY sirloin steak

Chuletas de Cerdo al Ajo $20.50
Center cut pork chops roasted in Rioja wine, garlic, and lemon

Silla de Cordero Asado $26.75
French cut roast rack of baby lamb

Medallones de Solomillo (20 oz.) Salteados en Cebeolla, Ajo, y Champinones $31.75
Medallions of filet mignon (20 oz.) sauteed with onions, garlic, and mushrooms

Filete de Solomillo y Langosta al Vapor $41.75
Grilled filet mignon (20 oz.) wrapped in bacon & accompanied by a 1 & 1/4 lb. whole steamed lobster

Arroz con Pollo $19.75
Chicken on the bone cooked in saffron rice

Pollo al Ajillo $19.75
Chicken sauteed in garlic, sherry, and brandy (on the bone or boneless)

Pollo y Colitas de Langosta en Salsa de Vino $23.75
Breast of chicken and lobster tails sauteed in a white wine sauce

Ternera a la Corunesa $21.75
Tender veal in a wine and brandy sauce with mushrooms

Chuletillas de Ternera a las Finas Hierbas $25.75
Baby French cut veal chops with fine herbs, garlic, and brandy

Ternera Marbella $21.75
Veal medallion sauteed with ham and peppers in a marsala wine sauce


Items and pricing subject to change without notice.
103 Mc Whorter Street - Newark, NJ 07105
Tel: 973-589-9551 - Fax: 973-589-4148
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